Poker Foyer Light Ningridge
A warmly lit dining table in the dark wood-panelled dining room at Poker Foyer Light Ningridge, with brass pendant lights and a hint of green felt in the background

Dining at the Poker Foyer

A Table for Every Player

At Poker Foyer Light Ningridge, the restaurant is not an afterthought—it is part of the ritual. Our kitchen serves refined comfort food designed to be enjoyed between hands, during breaks, or as a complete evening out.

Poker Foyer Light Ningridge is a place where the focus of a live poker game meets the comfort of a well-run restaurant. Our kitchen operates with the same precision as our poker tables, ensuring that every dish arrives at the right moment.

A Menu Built for the Evening

From share plates that keep the game moving to substantial mains for a proper dinner break, our menu is designed for the way people actually dine at a poker venue.

  • Dishes are portioned to be enjoyed between hands or during scheduled breaks.
  • The menu balances light bites with hearty options.
  • Seasonal ingredients are used whenever possible.

Starters & Share Plates

Starters & Share Plates

Designed for the poker table, these dishes are easy to share and won't interrupt the flow of the game. Each item is portioned for one or two people, and plates are made to be eaten with one hand if needed. Service is quick and unobtrusive.

  • Charred Octopus with Smoked Paprika Aioli

    Tender octopus, charred over open flame, served with a smoky aioli.

    $24

  • Truffle Arancini with Parmesan Cream

    Crispy risotto balls filled with truffle and mozzarella, served with a rich parmesan cream.

    $18

  • Pork Belly Bites with Apple Glaze

    Slow-cooked pork belly, caramelized with a sweet apple glaze.

    $21

  • Warm Marinated Olives with Citrus Zest

    A bowl of warm olives marinated in herbs and citrus.

    $12

Mains from the Grill

Mains from the Grill

For a longer break or a full evening meal, our grill offers robust dishes that satisfy without slowing you down. All mains are cooked to order and served with seasonal accompaniments. Portions are generous but not overwhelming, and dishes are designed to be enjoyed at the dining tables or in the card lounge.

  • Grass-Fed Ribeye with Café de Paris Butter

    300g ribeye, chargrilled, topped with herbed butter and served with hand-cut chips.

    $48

  • Lamb Rump with Rosemary Jus

    Tender lamb rump, roasted with garlic and rosemary, served with a rich jus and seasonal vegetables.

    $42

  • Pan-Seared Barramundi with Lemon Beurre Blanc

    Crispy-skinned barramundi, served with a citrus butter sauce and sautéed greens.

    $39

  • Wild Mushroom Risotto with Truffle Oil

    Creamy arborio rice cooked with wild mushrooms, finished with truffle oil and parmesan.

    $34

Desserts & After-Dinner

Desserts & After-Dinner

End the evening on a sweet note, or enjoy a digestif while the cards are still in play. Desserts are made in-house daily, and a selection of dessert wines and liqueurs is available. Desserts can be served in the card lounge upon request.

  • Dark Chocolate Fondant with Vanilla Bean Ice Cream

    Warm chocolate cake with a molten center, served with vanilla ice cream.

    $16

  • Crème Brûlée with Burnt Sugar Crust

    Classic vanilla custard with a crisp caramelized top.

    $15

  • Cheese Board with Quince Paste and Crackers

    A selection of Australian and imported cheeses, served with quince paste and crackers.

    $26

  • Affogato with Espresso and Vanilla Gelato

    A shot of hot espresso poured over vanilla gelato.

    $12

A Room That Feels Like an Extension of the Card Lounge

The dining room at Poker Foyer Light Ningridge is designed to feel like a natural extension of the poker lounge—warm wood, deep green felt accents, and brass details that echo the card tables. The room is lit to create an intimate, evening atmosphere. Tables are spaced to allow private conversation, and the decor subtly references poker without being thematic.

The dining room at Poker Foyer Light Ningridge with warm wood tables, leather chairs, and brass lighting fixtures

Dining Hours

Our restaurant is open during all poker sessions and for regular dinner service.

  • Monday to Thursday5:00 PM – 10:00 PM
  • Friday and Saturday5:00 PM – 11:00 PM
  • Sunday5:00 PM – 9:00 PM

Reservations

We recommend booking a table in advance, especially on poker nights when the venue is busy.

  • Reservations can be made by phone at +61 413 695 827.
  • Walk-ins are welcome based on availability.
  • For groups of six or more, please call ahead.

Your Table Awaits

Whether you're here for the cards, the cuisine, or both, Poker Foyer Light Ningridge offers an evening unlike any other in Canberra.

Book a Table